Tallinn Health Care College
Tallinn Health Care College
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Curriculum subjectHealthy nutrition
| Subject |
| Subject code |
VAHN12 |
| Subject name |
Healthy nutrition |
| Credit points |
3 ECTS |
| Grading method |
Nondistinctive |
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| Curriculum subject |
| Curriculum |
2012 TE |
| Study year |
3 |
| Semester |
Fall semester |
| Subject type |
Optional |
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| Academicians |
| Laine Parts |
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Subject loads
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| Lecture |
2 |
| E-study |
76 |
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| Aim |
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| The purpose of the course is to introduce the basic aspects of healthy nutrition and healthy eating with the support of various articles, animations, individual exercises and tests. |
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| Study outcome |
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Upon completion of the subject, the student:
1. Knows the classification and roles of nutrients.
2. Knows the components of energy expenditure.
3. Considers the principles of functioning of digestive system.
4. Is able to plan an individual diet.
5. Is able to make healthy choices. |
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| Current rounds |
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| None |
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