Curriculum subjects of curriculum 'Assistant Pharmacist 2008'

Group by module

Subject code	Name	ECTS	Year	Semester	Optional
Ground subjects
1FA08	History of pharmacy	1.5	1		-
1FK08	Pharmaceutical chemistry	6.75	2	S	-
1FTH08-1	Pharmaceutical technology I	4	2	S	-
1FGN08	Pharmacognosy	5.25	2	S	-
1BF108	Biopharmacy	3	2	S	-
1FL08	Pharmacology	8.25	2	S	-
1LT08	Commodities of natural origin	2.25	2	S	-
1FT08-1	Pharmacotherapy I	2.5	2	S	-
1FKR08-1	Pharmaceutical management I	1.5	2	S	-
1FÜT08	Phytotherapy	3.75	3	F	-
1FKT08	Pharmaceutical commodities	4.5	3	F	-
1SF08	Social pharmacy	1.5	3	F	-
1VF08	Veterinary pharmacy	2.25	3	F	-
1TO08	Toxicology	2.25	3	F	-
1FKR08-2	Pharmaceutical management II	3	3	F	-
1FTH08-2	Pharmaceutical technology II	3.5	3	F	-
1FT08-2	Pharmacotherapy II	5	3	F	-
Total: Mandatory subjects: 60.75 ECTS Optional subjects: 0 ECTS
Supporting subjects
1AOK08	Inorganic chemistry	4.5	1		-
1OK08	Organic chemistry	4.5	1		-
1AK08	Analytical chemistry	6	1		-
1BK08	Biochemistry	3	1		-
1BOT08	Botany	3.75	1		-
1AF08	Anatomy and physiology	6	1		-
1MB08	Microbiology, a- and antiseptics	3	1		-
1GE08	Genetics	1.5	1		-
1LK08	Latin	3	1		-
1TH08	Occupational health	1.5	1		-
1RT08	Public health	1.5	1		-
1EA08	First aid	1.5	1		-
1PL08	Pathology	3	2	F	-
1JÕ08	Principles of management	1.5	2	F	-
1SA08	Legislation	1.5	2	S	-
1KLT08	Customer service	1.5	3	F	-
Total: Mandatory subjects: 47.25 ECTS Optional subjects: 0 ECTS
General subjects
1F08	Philosophy	1.5	1		-
1SL08	Sociology	1.5	1		-
1P08	Psychology	1.5	1		-
1UTM08	Research methods	2.25	1		-
1AÕ08	Information technology	1.5	1		-
1VKEK08	Russian/Estonian	3	1		-
1IK08-1	English I	1.5	1		-
1IK08-2	English II	1.5	2	F	-
Total: Mandatory subjects: 14.25 ECTS Optional subjects: 0 ECTS
Optional subjects
VASJÕ08	Introduction to learning	1.5	1	F	+
Total: Mandatory subjects: 0 ECTS Optional subjects: 1.5 ECTS
Course papers
1KU08-1	Herbarium	2.25	2	F	-
1KU08-2	Medical preparations	3	3	F	-
Total: Mandatory subjects: 5.25 ECTS Optional subjects: 0 ECTS
Practical Training
1PRA08	Dispensing medicines and preparation of recipe formulations	12	2	S	-
1PRD08	Pre-diploma practical training	25.5	3	S	-
Total: Mandatory subjects: 37.5 ECTS Optional subjects: 0 ECTS
Final exam
1LE08	Final exam	6	3	S	-
Total: Mandatory subjects: 6 ECTS Optional subjects: 0 ECTS
Overall: Mandatory subjects: 171 ECTS Optional subjects: 1.5 ECTS

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