Subject 'Microbiology, a- and antiseptics'

Year:   2014/2015    2015/2016    2016/2017    2017/2018    2018/2019    

Student gets an overview of general terminology of
microbiology and a – and antiseptics. Student is familiar with most common pathogenic microorganisms and has an overiew of most used methods and means of desinfection and sterilization.

Having passed the subject, the student:
1.possesses knowledge on general microbiology, classification or microorganisms, their funciton, morphology and requirements for growth;
2.has an overview of human microflora (especially oral cavity, gums and teeth);
3.possesses knowledge on the basics of immunology;
4.knows the terms of infection and basics of epidemiology;
5.knows the principles of a – and antiseptics and ways of implementing them;
6.knows the most important methods of desinfection and sterilization;
7.knows general properties of the most common microorganisms; pathogenity and diseases caused, prevalence and resistance to the environment;
8.is able to use relevant bibliographic catalogues, handbooks and other sources.

2016: HT  

2015: HT  

2014: HT  

2013: HT