Subject 'Food Supplements and Food'

Year:   2017/2018    2018/2019    2019/2020    2020/2021    2021/2022    

To provide an overview of the food supplements and food additives used in the Republic of Estonia.

Upon completion of the subject, the student:
1. Has an overview of the legislation on food supplements, of applications of food supplements marketable in Estonia.
2. Can advise on the use of food supplements and is able to critically analyze the information regarding food supplements.
3. Has an overview of the food additives or e-substances used in Estonia, of their classification, reasons for use and potential hazards.
4. Is able to consciously direct their choices and provide advice to prospective customers.

2016: F*  

* Optional subject